Making and enjoying s’mores is a summer classic. But what do you do if you don’t have access to a fire pit to make them the old fashion way? Well you get a bit creative- you can use the grill, the microwave, the stove, and dare I say a candle!
This recipe for S’mores Bites incorporates the 3 key ingredients that everyone loves, but is way more portable to bring to a party than a fire pit :-)
Onto the marshmallow stage, and then they go back in the oven. The ‘hardest’ part of this recipe is probably crushing the graham crackers, which I did with my slap chop because I didn’t want to dirty up my food processor.
Growing up I remember going to my aunt’s cabin and hanging out with my siblings and cousins around the fire pit at night making s’mores and trying to catch fireflies. Ahh, the joys of being a kid!
If you’re into making crème brulée and have a blow torch, you could toast the tops of the marshmallows. The only reason I thought of that is because Ryan really wants to get a kitchen blow torch, but I really dislike crème brulée.
Go ahead and eat the leftover hershey’s bars or you could save them for your next bonfire!