brownie square with green chocolate dripping over the side with striped witch's legs with black shoes stuck upside down in the chocolate

Celebrate Halloween with melted witch brownies! These halloween brownies are so cute, simple to put together with a box of brownie mix, marshmallows, and candy melts!

I have been melting a lot of witches lately!

What can I say? They are tasty. Just be sure to watch out for the witch’s hair or broom, you never know if they could turn up inside these cute melted witch brownies or these fun melted witch pudding parfaits!

These melted witch brownies are meant to be a super fun AND quick halloween treat. I don’t want to spend hours in the kitchen crafting cute halloween treats that are going to be gobbled up in seconds, and I bet you don’t either!

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brownie square with green chocolate dripping over the side with striped witch's legs with black shoes stuck upside down in the chocolate

So what’s the easiest way to make these brownies? By using a box of brownie mix! Gasp! Even food bloggers use box mixes. But if you have a favorite homemade brownie recipe, go ahead and use it.

To make these adorable melted witch brownies you will need..

  • a box of brownie mix
  • large marshmallows
  • green candy melts
  • paper straws
  • black paper

How to make witch brownies

  1. Cut cooled brownies into squares.
  2. Place a large marshmallow on each brownie and warm slightly in the microwave so it kind of has a melty effect. (maybe 8-10 seconds)
  3. Spoon melted green candy melts over the marshmallow. Allow the chocolate to cover the sides, or use a spoon to make sure the chocolate covers the marshmallow.
  4. Add those cute witch’s legs!
brownie square with green chocolate dripping over the side with striped witch's legs with black shoes stuck upside down in the chocolate

How to make witch’s legs

To make the witch legs will you need black stripe paper straws and black construction paper.

This is the exact witch shoe template I used from A Muse Studio.

Cut the paper straws, making your witch legs your desired length – mine were 2.5-3 inches long. On one end of your paper straw, use a knife to make two small slits across from each other, this is where will you put the shoe. Repeat this process until all the legs are assembled.

More Halloween Treats

Melted Witch Brownies

4.50 from 2 ratings
Additional Time: 30 minutes
Total Time: 30 minutes
Yield: 16 -20 brownies
Celebrate Halloween with melted witch brownies! They are so cute, simple to put together with a box of brownie mix, marshmallows, and candy melts!

Ingredients

Instructions
 

  • Prepare the brownies as directed on the box, bake in a 9×13 inch pan lined with parchment paper and sprayed with cooking spray.
  • After the brownies are done baking and cooled, remove them from the pan using the parchment paper and cut them into even squares.
  • Top each brownie with a marshmallow, you’ll want to warm the marshmallows to give them more of a melty look. You can warm the marshmallows and brownies in the microwave, a few at a time, or you could warm the marshmallows and brownies in the oven. However, I think it is easier to work in smaller batches, rather than heating all of the brownies and marshmallow at one time. Try 8-10 seconds in the microwave.
  • After you heat the marshmallows on top of the brownies use a spoon sprayed with a small amount of cooking spray to smash the marshmallow down.
  • Melt the vibrant green candy melts as directed on the package.
  • Spoon some green chocolate on top of each marshmallow, letting it drip down the sides or using the spoon to help it go down the sides.
  • Place 2 witch legs in each marshmallow before the chocolate sets.
  • Allow the chocolate to set completely before serving.
  • To make witch’s legsTo make the witch legs will you need black stripe paper straws and black construction paper.
  • Cut the paper straws, making your witch legs your desired length – mine were 2.5-3 inches long. On one end of your paper straw, use a knife to make two small slits across from each other, this is where will you put the shoe. Repeat this process until all the legs are assembled.
Cuisine: American
Course: Dessert
Author: Beth
Calories: 141kcal, Carbohydrates: 25g, Protein: 2g, Fat: 4g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 2g, Sodium: 93mg, Sugar: 16g, Iron: 1mg
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