Go Back
Easy to make Santa Graham Crackers are the perfect edible treat to make at home with your kids or at a school Christmas party! You can buy all the supplies at the grocery store, ZERO prep involved!
Print Recipe
No ratings yet

Santa Graham Crackers

Easy to make Santa Graham Crackers are the perfect edible treat to make at home with your kids or at a school Christmas party! You can buy all the supplies at the grocery store, ZERO prep involved!
Prep Time10 minutes
Total Time10 minutes
Course: Dessert
Cuisine: American
Keyword: candy eye balls, canned frosting, frosted graham crackers, graham crackers, santa graham crackers, shredded coconut
Servings: 12 servings
Author: Beth

Ingredients

Instructions

  • Break the graham crackers into squares, and turn the graham cracker so it looks like a diamond.
    Graham crackers
  • Spread vanilla frosting in a V shape on the cracker.
    Vanilla frosting
  • Add shredded coconut on top of the frosting.
    Shredded coconut
  • Use the red sparkle gel (or red frosting) to create a triangle on the top of the cracker for Santa’s hat. Add a few pieces of shredded coconut to the top of the hat.
    [Red Sparkle Gel]
  • Use a toothpick or something similar to dab a little bit of frosting on the cracker to make spots for 2 eyes and a nose. Place the candy eye balls on top of the frosting and place a red ball sprinkle on top of the frosting for Santa’s nose.
    [Candy eye balls], [Red ball candies]
  • Enjoy your cute creation and eat!

Video

Nutrition

Calories: 140kcal | Carbohydrates: 24g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Sodium: 128mg | Potassium: 31mg | Fiber: 1g | Sugar: 15g | Calcium: 12mg | Iron: 1mg