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4 ingredient oreo cheesecake dip! Completely no bake oreo cheesecake dip that reminds me of oreo fluff!
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4 from 3 ratings

Oreo Dip

4 ingredient oreo cheesecake dip! Completely no bake oreo cheesecake dip that reminds me of oreo fluff!
Prep Time5 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Keyword: oreo cheesecake dip, oreo cheesecake fluff, oreo dip, oreo fluff
Servings: 8 servings
Author: Beth

Equipment

Ingredients

  • 8 oz (226g) cream cheese softened
  • 7 oz (199g) marshmallow creme/fluff
  • 8 oz (226g) cool whip
  • 15 oreos chopped

Instructions

  • In a mixing bowl beat the cream cheese until smooth and fluffy, 1-2 minutes.
    8 oz (226g) cream cheese
  • Add in the marshmallow creme/fluff and beat again until incorporated.
    7 oz (199g) marshmallow creme/fluff
  • Add in the cool whip and crushed oreos and mix by hand with a spatula.
    8 oz (226g) cool whip, 15 oreos
  • Cover and refridgerate until ready to serve. Serve with graham crackers, strawberries, nilla wafers, apple slices, pretzels, etc.

Video

Nutrition

Calories: 240kcal | Carbohydrates: 24g | Protein: 4g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 36mg | Sodium: 210mg | Potassium: 116mg | Fiber: 1g | Sugar: 14g | Vitamin A: 429IU | Calcium: 63mg | Iron: 2mg