I dedicated 2 whole weeks to perfecting 5 different fluff recipes, including this oreo fluff. Consider me your fluff salad expert! This no bake dessert combines vanilla pudding mix, milk, cool whip and mini marshmallows to create an irresistible melt-in-your-mouth treat.
Fold in the cool whip, crushed oreos, and mini marshmallows,
12 oz (339g) cool whip, 30 oreos, 2 cups (86g) mini marshmallows
Cover the bowl with plastic wrap and refrigerate for 2 hours before serving. This allows the mixture to thicken and for the marshmallows to soften. Top with more crushed oreos before serving.