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5
from 1 rating
Biscoff Oat Bars
Easy to make 3 ingredient biscoff oat bars – all you need are oats, honey and biscoff cookie butter to make these no bake bars!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
biscoff, biscoff bars, cookie butter bars, honey, oats, speculoos bars
Servings:
12
bars
Author:
Beth
Ingredients
1 ¼
cups (360g)
Biscoff Cookie Butter
3
cups (267g)
rolled oats
½
cup (118ml)
honey
Instructions
Place the biscoff cookie butter, rolled oats and honey in a gallon sized ziploc bag. Close the bag, shake and use your hands to combine the mixture until thick and all the oats are covered.
1 1/4 cups (360g) Biscoff Cookie Butter,
3 cups (267g) rolled oats,
1/2 cup (118ml) honey
Press the mixture into an 8x8 inch baking pan. Optional: place pan in the fridge to harden the bars then cut into bars. Or cut into bars immediately.
Nutrition
Calories:
268
kcal
|
Carbohydrates:
38
g
|
Protein:
4
g
|
Fat:
11
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
2
mg
|
Potassium:
81
mg
|
Fiber:
2
g
|
Sugar:
20
g
|
Vitamin C:
1
mg
|
Calcium:
11
mg
|
Iron:
1
mg