3 Ingredient Mousse using Coffee Creamer
Learn how to make 3 ingredient mousse using any flavor of coffee creamer! The flavored creamer gives the mousse AMAZING flavor!
Servings: 6 servings
Ingredients
- ½ cup chocolate chips milk, dark or white - depends on the flavor you want!
- 1 tsp vegetable oil
- ¼ cup coffee creamer pick your favorite flavor!
- ¾ cup heavy cream
Instructions
- Place a metal mixing bowl and beaters in the freezer for 10-15 minutes.
- In a small pot over low heat on the stove, combine the chocolate chips and vegetable oil, stirring occasionally with a spatula until melted. Allow the chocolate to cool to room temperature
- Remove the chilled mixing bowl and beaters from the freezer. Add the coffee creamer and heavy cream, beat for 5 minutes until soft peaks form.
- Add the melted chocolate into the bowl, beat the mixture for 2-4 more minutes, or until stiff peaks form and the mixture becomes more mousse like and airy.
- Divide the mousse into smaller serving dishes. Refrigerate for at least 1 hour, but the longer the better. The longer the mousse sets in the fridge, the less “pudding” like it will be and the more mousse like it will become
Video
Nutrition
Calories: 165kcal | Carbohydrates: 8g | Protein: 1g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 47mg | Sodium: 19mg | Potassium: 35mg | Sugar: 6g | Vitamin A: 473IU | Vitamin C: 1mg | Calcium: 30mg | Iron: 1mg