These chocolate M&M cookies are easy to make, only 20 minutes from start to finish. M&M cookies are chocolatey, chewy & soft and loaded with m&ms and chocolate chips.
Prep Time10 minutesmins
Cook Time9 minutesmins
Additional Time20 minutesmins
Total Time39 minutesmins
Course: Dessert
Cuisine: American
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In a mixing bowl beat the butter and brown sugar with an electric mixer for 1 minute, or until combined. Add in the egg and vanilla extract, beat again.
In a separate small bowl, whisk together the flour, cocoa powder, baking soda, and salt. Gradually add the dry ingredients to wet ingredients, mixing by hand with a spatula. The batter will be thick.
Use a cookie scoop to drop dough balls onto a silicone lined baking sheet. Press mini M&Ms and chocolate chips all around the outside of the dough balls.
Bake for 9-11 minutes.
Allow the cookies to cool to the touch on the baking sheet (about 15 minutes) then move them to a cooling rack.