An easy S’mores recipe and one of our favorite desserts to make all year round. S’mores Bites are a twist on the classic s’mores dessert, make these mini s’mores in the oven!
Graham crackers Powdered sugar Butter Hershey’s chocolate bars Large marshmallows
Preheat the oven to 350°F. Finely crush the graham crackers into crumbs. Combine graham cracker crumbs, powdered sugar and melted butter into a small bowl.
Evenly divide crumb mixture into each cup of a muffin tin. Bake 4-5 minutes or until edges are golden. Divide candy and cut marshmallows in half.
Remove the pan from the oven & place one chocolate into each cup. Place one marshmallow half on each cup. Return to oven for 2-4 minutes. Enjoy!
These are so stinkin’ amazing! I love everything smore but bite sized can be dangerous! -Tonia Love these little bites! So fun, and now I’m craving them BIG TIME! :) -Patricia
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