This hot fudge sauce recipe makes smooth, rich, and decadent hot fudge sauce in just 5 minutes with 4 ingredients! Making your own hot fudge sauce will take your favorite ice cream and desserts to the next level!
Prep Time5 minutesmins
Course: Dessert
Cuisine: American
Keyword: homemade hot fudge sauce, hot fudge sauce, hot fudge sauce recipe
Servings: 1cup
Author: Beth
Ingredients
½cupheavy cream
¼cupgranulated sugar
¾cupsemi-sweet chocolate chips
1tbspbuttersalted or unsalted
Instructions
Place the chocolate chips in a small mixing bowl or dish. Set aside.
In a small saucepan, combine the heavy cream and granulated sugar. Stir to combine and bring the mixture to a boil.
Pour the mixture over the chocolate chips and add in the butter. Allow the mixture to sit for 1-2 minutes, then stir to combine.
As the sauce cools, it will thicken. Store in an airtight container in the refrigerator for up to 1 month. To reheat, place your desired amount of hot fudge in a small microwave safe container and microwave for 15-20 seconds, or longer as needed.