White Chocolate Strawberry Scones

White Chocolate Strawberry Scones 1
You make White Chocolate Strawberry Scones when the raspberries you intended to buy are ridiculously expensive and the strawberries are on sale.

That’s what’s great about fruit scones, you can swap in different fruit depending upon your preference and what’s on sale.

Speaking of fruit, we went to the apple orchard this weekend with some friends from church!

We got apple cider slushies and of course, tons of apples.

Maybe I could use this recipe to make White Chocolate Apple Scones.

White Chocolate Strawberry Scones
It makes sense because I love mini things (especially mini muffins) that I would make mini scones. If you want smaller scones, just make sure to use less dough when forming your dough circles.

White Chocolate Strawberry Scones

White Chocolate Strawberry Scones


  • 2 cups all purpose flour
  • 2 tbsp sugar
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1/3 cup butter, softened
  • 2 eggs
  • 1/4 cup milk
  • 1/2 cup chopped strawberries
  • 1/2 cup white chocolate chips
  • 1 tsp water
  • 1 tbsp sugar


  1. Preheat the oven to 425 degrees F.
  2. Place flour, sugar, baking powder, salt and butter in a bowl and mix until well blended.
  3. Add one egg and milk; mix until soft. Fold in the strawberries.
  4. Knead the dough slightly on a lightly floured surface, then pat the dough into a circle about 1/2 inch thick. The size of your circle will depend on how large you want your scones. I split my dough in half and used one half to make the "regular sized scones" and then split the other half in half again to make "mini sized scones".
  5. Use a pizza cutter to cut into 8 wedges.
  6. Place circles on a greased baking sheet (or use parchment paper/silpat).
  7. Beat the other egg with water and brush egg mixture over the circles. Sprinkle the tops of the circles with sugar.
  8. Bake for 10-12 minutes and serve warm.

Recipe adapted from How To: Simplify


White Chocolate Strawberry Scones
You could always swap the milk for heavy cream to make them slightly creamier/more rich.

And you could always add more chocolate chips or strawberries, just because more is usually better :-)

White Chocolate Strawberry Scones
Now.. if I could only find a way to sneak spinach into these than they might be a nutritious breakfast.

White Chocolate Strawberry Scones
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  1. The scones look yummy! :)

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  2. These look delicious! I love strawberries, and I bet they taste just amazing with the white chocolate. That huge rocking chair is hysterical!!

  3. Omg, these look absolutely delicous! : ) Pinning for sure! I would love for you to stop by and share at my party if you get a chance : ) http://cherishedbliss.com/2013/09/moonlight-mason-jars-23.html Have a great day!

  4. I love scones! And raspberries usually are too expensive. These look fantastic!

  5. This looks amazing. We love going apple picking every year. It is a great tradition. I want a bite of these scones for sure! I would be selfish and take a big one!
    We would love to have you link up at our weekly Super Saturday Link Party at MadeFromPinterest.net. We feature our most viewed and favorites the following Sunday. We would so love to have you on board!
    Sherri (the Baby of the Family)

  6. Thank you so much Beth for sharing this post on The Best Blog Recipes Link Party (The Weekend re-Treat) this week! Wanted to stop by and Pin your post to My Link Party Recipes Board!


    We’d also love for you to start submitting some recipes to our new site http://thebestblogrecipesgallery.blogspot.com/

  7. Love scones and yours look delicious. Stopping by via Foodie Friends Friday Link-up

  8. Pingback: Menu Planning Monday - The Tasty Fork

  9. Scones! One of my favorite desserts! I recently learned how to make them, too! I’ll have to try this recipe. The mini scones are a great snack idea, too!

  10. this looks absolutely delicious!!

  11. Hi Beth! These look SO yummy!! :)

  12. I love scones and these flavours sound delicious. Thanks for sharing on Foodie Friends Friday and I hope you will join us again this coming week..

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