Strawberry Chiffon Squares

Strawberry Chiffon Squares
These Strawberry Chiffon Squares are melt in your mouth delicious, especially now that’s it’s mid-summer! Speaking of summer, this is our first summer in Illinois and it seems really hot and humid. No lakes to cool off in, unlike Minnesota. But because there aren’t lakes where we live, there aren’t a ton of mosquitoes.

Thanks to everyone who entered my birthday giveaway last week and helped celebrate my birthday!

bday 2013

We had fun celebrating all week – Ryan snapped a picture while we were playing battleship and enjoying gluten free ice cream cones.

Strawberry Chiffon Squares

Strawberry Chiffon Squares


  • 3/4 cup melted butter
  • 3 cups graham cracker crumbs
  • Top
  • 2 small packages strawberry jello
  • 1 can sweetened condensed milk
  • 1, 16 oz tub frozen strawberries in syrup, chopped small
  • 1/4 cup lemon juice
  • 3/4 cup boiling water
  • 1 bag mini marshmallows
  • 16oz Cool Whip


  1. Combine well and press into the bottom of a lightly greased 9x13 inch baking pan.
  2. Top
  3. Combine boiling water and jello, stir until dissolved.
  4. Add sweetened milk, lemon juice and strawberries, including the syrup to the jello.
  5. Fold in marshmallows and Cool Whip.
  6. Spread this mixture over the prepared base.
  7. Keep in the freezer, as the can melt quickly.

Recipe adapted from Rock Recipes.

Strawberry Chiffon Squares
Note: Using 1 whole bag of mini marshmallows and 16oz of Cool Whip will make a lot of the top jello mixture. I haven’t tried this yet, but next time I think I will use 1/2 or 3/4 bag of mini marshmallows and 1 8oz tub of Cool Whip.

Strawberry Chiffon Squares
These strawberry chiffon squares ended up being served up-side down because the graham cracker bottom is slightly crumbly, but the rest is so good!

Strawberry Chiffon Squares
And aren’t those corner pieces beautiful for photographing? Maybe that’s the photographer/foodie geek coming out in me!

name tag 2 11_18


  1. omg this looks divine!!
    thanks for sharing the recipe


  2. YUM! Thanks for sharing at my Pin Me Party!

  3. Oh, this is such a pretty dessert! I bet it tastes just as good as it looks!

    • Hi Nicole! I weirdly love the word wonky and try and use it in conversation, so naturally I love your blog’s name!

  4. Thanks so much for sharing at A Peek Into My Paradise TGIF Link Party! I just wanted to let you know I am featuring you this week. I would love for you to grab my button to add to the post or your sidebar. I would love for you to share your news of being featured on your social media. I can’t wait to see what you link up next week!
    Have a great week!
    Hugs! Cathy

  5. Thanks for linking these up at the TGIF Link Party last week, I’m stopping by to let you know that you were featured! We’d love to have you stop by to grab a button and link up with us again this week!

  6. Pingback: TGIF Link Party #6 - I Want Crazy

  7. So pretty and I bet so tasty too!

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.