Honey Parmesan Pork Roast


Oh my goodness, this honey parmesan pork roast could have been served at a restaurant!

1 (2-3 pound) boneless pork roast
2/3 cup grated parmesan cheese
1/2 cup honey
3 tbsp soy sauce
2 tbsp dried basil
2 tbsp minced garlic
2 tbsp olive oil
1/2 tsp salt
2 tbsp cornstarch
1/4 cup cold water

Spray the crock pot with non-stick cooking spray and place the roast in it. In a small bowl, combine the cheese, honey, soy sauce, basil, garlic, oil and salt and pour over pork. Cover and cook on low for 6-7 hours or until a meat thermometer reads 160°.
Remove the meat from the crock pot but it keep warm. Skim the fat from cooking juices left over in the crock pot either by chilling it if you have time or you can try and use ice cubes. Transfer the juices to a small saucepan and bring to a boil. Combine the cornstarch and water until it’s smooth by gradually stirring. Bring to a second boil and stir for 2 minutes or until thick. Serve with the roast. I also made garlic mashed potatoes, prepare as you would regular mashed potatoes.

3-4 pounds potatoes
1 stick butter
4 tbsp milk
6-7 garlic cloves, minced

Adapted from Six Sisters’ Stuff

beth signature 1


  1. This looks delicious! Thanks for joining my Blog Hop! :)

  2. Beth, this sounds really good! Am pinning! Have a great week!

  3. Oh that looks and sounds delicious! I’m always up for a great crockpot recipe!

  4. a meal that will make any man happy. Thanks for sharing with us at “In and Out of the Kitchen ”

  5. You have my mouth watering. That looks delicious!

  6. Honey & Pork ! Has to be a winner :-) Thank you for sharing your recipe at the ALL MY BLOGGY FRIENDS party!

  7. Oh man… I’m so hungry. This looks amazing!

  8. This looks delicious! I’m always looking out for new recipes to try for dinner. I’m definitely pinning this! I’m having a link party on my blog and I’d love for you to join!

  9. Whoa. That looks amazing. Great photo, too.

  10. Wow! This looks so delicious. You have such a great blog. :)

  11. Pingback: Friday Faves #9 | ya gotta have a hobby...

  12. I love the combination of ingredients in this recipe! Thanks for sharing on Foodie Friends Friday!

  13. Thanks for coming by my Thursday Link up Party to share this! Hope to see you again this week!

  14. this looks really good. I need some more pork recipes, so i’m totally going to try this! :)

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.