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Mar 05
Frozen Lime Graham Cracker Crumb Pies
This dessert reminds me of frozen key lime pie.
But, easier and healthier – bonus points!
Frozen lime graham cracker crumb pies will definitely become a summer staple – see not just for St. Patrick’s Day!
But easy enough to quickly make on St. Patrick’s Day if you’re feeling festive. Or browse our other St. Patrick’s Day ideas here.
Better believe it..only 4 ingredients
-graham crackers
-butter
-lime sherbet
-cool whip
Oh, I forgot, a little bit of irish luck too :)
Frozen Lime Graham Cracker Crumb Pies
Yield: 6 pies
Additional Time: 2 hours 20 minutes
Total Time: 2 hours 20 minutes
Ingredients
- Graham Crackers, 5-6
- 2 tbsp butter, melted
- Lime Sherbet, slightly room temperature
- Cool Whip
Instructions
- Put the graham crackers into a blender or food processor, and blend until you have graham cracker crumbs.
- Mix the crumbs with the melted butter.
- Spoon 2-3 tbsp of graham cracker crumbs into 6 regular sized muffin tins.
- Using the bottom of the 1/2 cup, push the crumbs evenly into the muffin tins.
- Using an ice cream scoop, add 1 and 1/2 scoops of lime sherbet into the muffin tins. Use a spoon to evenly push the sherbet down, making it smooth on top.
- Put the muffin tin in the freezer until the sherbet is hard, 1-2 hours.
- Remove the frozen lime graham cracker crumb pies from the muffin tin using a fork if needed along the sides.
- Add cool whip before serving if desired. I used a frosting piping bag to add mine.
How can you tell if a leprechaun is having a good time?
He is ‘dublin’ over with laughter!
Oh wow! These are so easy and delicious looking!!
how easy and tasty!!
Beth, these look delicious! I LOVE LOVE anything lime and I need a couple of these pies! Again, wished we lived closer to share our treats with each other! Pinned :)
Holy Cow! I think I hit the jackpot, seriously, this looks too good. I love lime, I love graham cracker. I love this recipe. Totally making this. Beautiful pics too!
Thank you Rach!
Quick and easy. I found you and this recipe at the Foodie Friends Friday event.
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they look cute and yummy!
These are sooo cute. My mouth is watering for some delicious key lime goodies!
G’day and YUM! Great photo Beth!
View as party of this week’s Foodie Friends Friends St Patrick’s Day GREEN Recipes Party!
Cheers! Joanne
Thank you for linking up at Skip The Housework Saturday Beth!
I love how simple and easy these are to make! Thanks for sharing at The Weekend Retreat, Hope to see you back next week!
These look so delicious and very easy to make. Pinned. Visiting from Skip The Housework Sat.
That’s the best part too!
I’m loving that it only has 4 ingredients :) This looks super yummy and it’s a perfect addition to our St. Patty’s Day festivities. Thanks for sharing… Sending you PIN love from our #PinUP Pin Party :)
ummm…pass me some please! This would be perfect treat for a “Frozen” themed birthday party. Thanks for sharing the idea:)
Aww, adorable idea!
These sound very refreshing, great for a summer treat. Thanks for sharing.
Simple yet elegant!Coming from Weekend re-Treat Link Party ! Come-by and visit my blog!
Love quick and easy recipes and these look so good…
All the things I love about a recipe!
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Yum, we love lime sherbet around here, these look like they would be a nice refreshing dessert! I just started a new link-up, Meal Planning Monday Recipe Link-Up and would love to invite you to share your recipe at my linky party. :) http://www.aprilshomemaking.com/2014/03/meal-planning-monday-recipe-link-up.html
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These look like such a tasty and easy treat! I love lime.
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I am a sucker for anything lime! Cant wait to try this. Sending ♥ fro #whimsywednesday
Sounds delish and very cute. I just made a lime dessert with lime jello……..yummy
Love these Beth!! How festive and cute! Thanks so much for stopping by WONDERFULLY CREATIVE WEDNESDAYS WITH SUCH GREAT TREATS!!!! xo Nic
so yummy looking and PERFECT for St Pattys Day! Thanks for linking up at Creativity Unleashed last week. Featuring you on the blog tomorrow and hope to see you back!
Thank you for linking up to Tasty Tuesdays last week. As one of the co-hosts, I will be featuring your recipe on Tasty Tuesdays tomorrow on my site, Detours in Life. Congrats!